Priya’s Ready to Eat Palak Dal is a re-rendering of the mother’s dinner recipe that has allured us for decades. Just open, heat it and savour it to own the same, loveable taste. It can instantly add character to any meal when had with hot rice, ghee, and papad. And tastes equally great with Puris, Rotis, and Parathas.
Contains:
- Water,
- Spinach Leaves (22%),
- Red Gram Lentils (15%),
- Onions,
- Refined Rice Bran Oil,
- Tamarind Extract,
- Iodized Salt,
- Clarified Butter,
- Green Chillies,
- Garlic,
- Mustard Seeds,
- Red Chillies,
- Turmeric and Cumin Seeds.