Kandi podi is a traditional Andhra recipe where lentils are packed into spiced up powder to add a zing to every meal – be it breakfast, lunch, or dinner. Priya Kandi Podi, a confluence of high-quality toor dal powder, chilli powder, and other essential spices is just what your dining table needs to be a perennial hit.
Contains:
- Red Gram Lentils (73%)
- Bengal Gram Lentils
- Iodized Salt
- Chillies
- Garlic and Cumin Seeds
