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173 products
From ancestral stone-ground recipes from across Andhra Pradesh and Telangana, indulge in the sweet, tart yet wholesome goodness of Dondakaaya Chutney Roti Pachadi. With rich aromas that stem from mixed spices, sesame, cumin and more, makes for a perfect meal or snack accompaniment for the whole family.
Use Dondakaaya Chutney as a dip with steaming idlis, as a side dish with parathas or mix it with piping hot rice, the possibilities are endless. And best of all, our products are packed using Thermal Retort Technology to preserve its time-honoured flavours and contains zero chemical preservatives.
INGREDIENTS
- Ivy Gourd (47%)
- Green Chilli
- Tomato,
- Edible Vegetable Oil (Groundnut Oil, Rice Bran Oil)
- Garlic
- Salt
- Water
- Black Gram Split
- Sesame
- Tamarind Paste
- Bengal Gram Split
- Coriander
- Mixed Spices
- Curry Leaves
- Mustard
- Coriander leaves and Cumin
- Contains Nuts and Sesame
Spice up your mood and food with the irresistible taste of Priya’s Premium Chilli Powder. Created using superior grade chillis and packed in a hygienically sealed scientific process, this condiment is guaranteed to take your dish on a sizzling gastronomic journey.
INGREDIENTS
- Whole Red Chilis.
- This pack contains not more than 2% Refined Rice Bran Oil.
Priya’s Ready to Eat Pongal is a seamless coming together of rice, moong dal, and the piquant flavour of pepper. Cooked to a soft consistency, it delivers the most coveted taste of south India simply and sensibly. Just heat it and savour it with classic hot sambar and coconut chutney.
Contains:
- Water,
- Rice (8%),
- Green Gram Lentils (4%),
- Hydrogenated Vegetable Oil (Refined Rice Bran Oil, Cotton Seed Oil, etc.),
- Clarified Butter,
- Iodized Salt,
- Cashewnuts,
- Black Pepper,
- Asafoetida,
- Cumin,
- Ginger and Turmeric.
The historic Sambar is a ubiquitous dish in any self-respecting traditional south Indian home. This thick porridge style preparation is brought alive in all its enigmatic flavours and enchanting aroma by Priya’s Ready to Eat Madras Sambar made out of premium toor dal, cooked vegetables, and spices. Just heat it, add to hot Rice with ghee and Papads, or dunk your soft Idli, Dosa, Utappam in it and let your taste buds go on a joy ride.
Contains:
- Water,
- Red Gram Lentils (9%)
- Onions,
- Tomatoes,
- Carrots,
- Potatoes,
- Green Chillies,
- Drumsticks,
- Coconut,
- Garlic,
- Coriander,
- Iodized Salt,
- Tamarind Extract,
- Refined Rice Bran Oil,
- Jaggery,
- Cumin,
- Fenugreek,
- Red Chillies,
- Black Pepper,
- Bengal Gram Lentils
- Turmeric,
- Mustard Seeds,
- Asafoetida and Cinnamon.
Pair your food with our tangy gongura pickle to make a delicious meal. Whether you're travelling, at home, or at the office, our gongura achaar will make the perfect zesty companion for your dishes.
Ingredients
Gongura Leaves, Refined Rice Bran Oil, Iodized Salt, Tamarind paste (Tamarind, Water), Chilli powder, Garlic, Mixed Spices, Mustard Seeds, Dry Chillies, and Curry Leaves.
Nutrition
Our products feature a combination of traditional science and modern day scientific manufacturing. Our gongura pickle is made from healthy ingredients including tamarind, which is a rich source of magnesium, potassium, phosphorus, and iron. Other wholesome ingredients in our gongura achar include mustard seeds, which are one of the richest sources of alpha linolenic acid that forms essential omega fats in our body. We also use curry leaves, which are one of the richest sources of iron, calcium, zinc, selenium, and numerous antioxidants. The refined rice bran oil in our pickle contains Oryzanol content which is a natural antioxidant.
Why choose Priya Foods?
Priya Foods is a legendary brand started in 1980 and is a household name primarily in South India famous for its pickles and chutneys. Along with international recognised Food Safety Management System certifications, with commitment towards hygiene and safety. It strives to consistently bring to you tasty, mouthwatering pickles which will remind you of home. Priya Foods has successfully taken the goodness of South Indian pickles all over the world!
PRODUCT DESCRIPTION
Priya Carrot Pickle is a refreshingly spicy accompaniment with any Indian dish. Or if you are the experimental type, with your pizza even! Made from natural ingredients and tender, juicy carrots Priya Carrot Pickle is a healthy, flavorful condiment that has a global taste arc.
Ingredients used in our Carrot Pickle
- Carrots
- Refined Rice Bran Oil
- Tamarind Paste
- Iodized Salt
- Chilli Powder
- Mixed Spices
- Mustard Seeds
- Acidity Regulator (Acetic Acid)
- Dry Chillies
- Curry Leaves
- Preservative (Sodium Benzoate)
Nutrition Value of our Carrot Pickle
We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Carrot Pickle contains the highest percentage of fresh picked carrots along with wholesome ingredients from our kitchen like tamarind - a rich source of magnesium, potassium, phosphorus and iron. Mustard seeds, containing the beneficial alpha-linolenic acid that forms essential omega fats in our body. Fenugreek & asafoetida, known to have a positive effect on digestive health. And curry leaves, the richest sources of iron, calcium, zinc, selenium, and numerous antioxidants.
More About Our Carrot Pickle (Gajar ka Achaar)
Priya Food presents to you the classic taste of carrot pickle (gajar ka achaar). This pickle is prepared using fresh carrots, spices, mustard, and oil. Every meal becomes a tastier experience thanks to the crunchy, tangy taste of carrot pickle. Carrot pickle is great tasting and is a health addition to your plate. It is primarily flavored from natural ingredients so it will always remind you of homemade pickles and will add an even more delicious touch to traditional south Indian meals like rice, curd rice, and dosas. Priya Food carrot pickle is a balanced combination of taste and tradition.
How Can You Enjoy Priya Foods Carrot Pickle
The ideal companion to your meals is Priya Foods Carrot Pickle. If you want a quick twist to having plain rice or curd rice then you can enjoy it with that. Priya Foods Carrot Pickle goes well with chapati, paratha, and dosa. There is nothing special about eating crunchy carrots with pickle that is spicy and different. You can serve them with idli, upma and pongal as well to add some more spice to them. Priya Foods Carrot Pickle is a perfect option suitable for lunch or dinner. Priya Foods Carrot Pickle adds spice, sourness, and joy to your plate. Try it with your daily food, you will feel the difference.
Spice Up Your Meals with Priya Foods Carrot Pickle (Gajar ka Achaar)
For lovers of authentic Indian flavor, Priya Foods Carrot Pickle is the real deal! The crunchy carrots are complemented with bold seasoning and tangy flavors, which can jazz up boring meals. Serve it with rice, chapati or dosa, or partner up with an indian dish like curd rice and chapatis, parathas, etc. Just a spoon of this pickle will brighten up a meal, and it is spicy, colorful, flavor-packed, and full of zest. Make your meals special with Priya Foods Carrot Pickle, and you will look for reasons to have it every day!
What is Carrot Pickle?
Carrot Pickle (Gajar ka Achaar) is an age-old Indian pickle of fresh carrots. Carrots- cleaned and cut up, mixed with spices and mustard and oil, make up the pickle and yummy crunchy texture with tangy spicy taste. Carrot Pickle is very popular with home cooks in South India and uses along with rice, curd rice, chapati or dosa are common ways of serving. Carrot Pickle is great for delicious taste and rich color to your dish or meal.
Priya foods uses fresh ingredients and traditional recipe when making their line of pickle, thus it is like practically getting homemade taste in a jar! Perfect size jar for daily meals or special occasions.
Uses of Priya Foods Carrot Pickle (Gajar ka Achaar)
Priya Foods Carrot Pickle can be enjoyed in many ways. You can enjoy it with steaming hot rice and even curd rice to make your meal more delicious. It is a perfect match for chapati, paratha and dosa. It can add more flavor and taste to idli, upma, or pongal. Each bite is guaranteed to excite your taste buds with the tanginess and spiciness of a great carrot pickle. Even the most basic food items can become delicious with a single spoon of the Priya Foods Carrot Pickle. Priya Foods Carrot Pickle will always keep the traditional South Indian flavor on your plate. It will always please your taste buds for daily meals or for festive occasions.
Health Benefits of Priya Foods Carrot Pickle
Priya Foods Carrot Pickle is not only delicious but healthy too! Carrots are a good source of vitamins like Vitamin A and antioxidants that help your eyesight and build immunity. The spices used in the pickle help in digestion and keep your body warm. A small quantity of our pickle eaten with meals increases appetite and improves the taste of the meal. Our pickle uses freshly cut carrots, pure oil and natural spices... taste and health remain intact. In Priya Foods Carrot Pickle, you get the right blend of taste, nutrition and traditional South Indian taste.
Why Priya Foods Stands Out
Priya Foods is different because we are able to bring true Indian taste into your own homes. Our masalas, pastes and pickles are all made using fresh ingredients and family recipes. Each product we sell is produced with love to provide you pure and fresh taste. In every pack we sell we maintain taste, quality and hygiene. Our pickles are available in carrot, onion, or chilli and they will evoke the same homemade taste found at your family meals. Customers can trust us to provide consistency, health and an authentically tasty experience. With Priya Foods every meal can be special, authentic, tasty and full of South Indian tradition.
Why Choose Priya Foods
Priya Foods is always the right choice for your family. At Priya Foods, we produce most of our masalas, pastes, and pickles with fresh, natural ingredients. Priya Foods delivers the flavor of real homemade dishes because we use many traditional recipes. Each jar or pack is filled with care, hygiene, and quality. Our pickles, including carrot, onion, and chilli, are authentic and packed with authentic flavor. Priya Foods is the trusted name for freshness, purity and true flavor. When you buy Priya Foods, you will eat flavorful, healthy and traditional meals. When you choose Priya Foods, every day is a cookbook made delicious!
FAQ
Is gajar achar good for health?
Of course, Priya Foods Gajar Achar (Carrot Pickle) can be healthy in moderation. Carrots are loaded with Vitamin A and include antioxidants that may be helpful for improving eyesight and infection prevention or building up immunity. The spices added to the pickle are great for digestion and enhanced appetite. Made with pure oil and fresh ingredients each time; it used responsibly can make it healthy and safe as part of a routine, routine eating-at-home practice. Simply eat a small spoonful of carrot pickle with a meal to enjoy taste AND healthful benefits. Priya Foods Gajar Achar (Carrot Pickle) is made using traditional recipes, which means you get flavor, nutrition and taste all in one small jar! Enjoy the authentic taste of South India while you eat.
What are pickled carrots good for?
Priya Foods' pickled carrots are beneficial for taste as well as health. Pickled carrots offer a sour and spicy taste that enhances rice and curd rice, dosa, and chapati meals, and contain carrots, which are a source of Vitamin A and antioxidants that help improve eyesight and immunity, while the spices used in our pickled carrots aid digestion and stimulate appetite. Consuming a tablespoon portion of pickled carrot pickle with your meal certainly adds taste and enjoyment to eating. Our carrot pickle is made using fresh ingredients and pure oil, maintaining taste and nutrition at the same time. Pickled carrots are also ideal for everyday and special occasions.
How long does Carrot Pickle last?
Priya Foods Carrot Pickle is good to be kept fresh and tasty for many months, when stored properly. To maintain the freshness of the pickle, store it in clean, dry and airtight jar. When dishing out the pickle, it is advisable to use a dry spoon. Do not allow moisture to get to the jar, or it will spoil the pickle. When stored properly, the pickle has a longer shelf life if kept in a cool and dry place. Some even store it in the refrigerator for more freshness. When stored and handled properly, Priya Foods Carrot Pickle can last up to 6 to 12 months.
INGREDIENTS
- Rice Flakes (64%),
- Edible Vegetable Oil (Palmolein),
- Peanuts (8%),
- Sugar,
- Iodized Salt,
- Dry Onion, Raisins (2%),
- Desiccated Coconut Powder,
- Curry Leaves,
- Cumin,
- Mustard,
- Turmeric Powder,
- Dry Coriander Leaves,
- Acidity Regulator Citric Acid.
- Contains added Natural Flavouring Substances.
- Contains Peanut.
With love from the semi-arid plain lands of central Andhra Pradesh, specifically Guntur, Gongura is the leafy outgrowth that turns into a mountain of taste when cooked with toor dal, blended spices and traditional Telugu seasoning. Relive the heavenly glory with Priya’s Ready to Eat Gongura Dal perfectly made out of farm fresh sour gongura leaves.
Add to hot rice with ghee and savour with papad and pickle.
Contains:
- Water,
- Red Gram Lentils (15%)
- Sorell Leaves (14%),
- Onions,
- Refined Rice Bran Oil,
- Green Chillies,
- Iodized Salt,
- Clarified Butter,
- Garlic,
- Coriander Leaves,
- Red Chillies,
- Mustard,
- Cumin and Turmeric.
Infuse native Hyderabadi flavour effortlessly into your biryani with Priya Hyderabadi Chicken Biryani Masala. Made of a host of exotic spices, this is a must-have in your kitchen if compliments for culinary skills are to be yours.
Contains:
- Coriander
- Onion
- Red Chillies
- Ginger
- Iodized Salt
- Garlic
- Turmeric
- Cassia (Taj)
- Tej Patha
- Cloves
- Black Pepper
- Caraway
- Mace
- Star Anise
- Cardamom and Fennel
PRODUCT DESCRIPTION
Priya Lime Ginger Pickle is another signature bounty that will quickly establish itself as a must-have accompaniment on your dining table. Here’s a preparation that balances sour-sweet-tangy flavours with a mix of aromatic spices seamlessly. Be it Idli or Dosa, Rice or Roti, it is just impossible to sideline this pickle.
INGREDIENTS
- Lime Pieces
- Ginger
- Iodized Salt
- Lime Juice
- Mixed Spices
NUTRITION
Our products feature a combination of traditional science and modern day scientific manufacturing. Our lime pickle is made from healthy ingredients including fenugreek powder which contains numerous health-promoting nutrients like dietary fiber, protein, vitamin B1, B2, B3 and C
More About Lime Pickle:
TRADITIONAL FLAVOURS AND AUTHENTIC TASTE:
Our tangy Lime Ginger Pickle made from farm fresh lemons combines delicious flavours from lime pieces and spices — creating the perfect zest for your meals.
WHOLESOME INGREDIENTS:
This telugu pickle contains wholesome ingredients like curry leaves and mustard seeds, which not only enhance its authentic taste and texture but also provide health benefits.
GREAT FOR INDIAN CUISINE:
Our lime achar provides the fresh taste of homemade pickles, and perfectly complements Indian dishes — from simple dal and roti to dosa, idli, and even uttapam.
PACKAGING & CERTIFICATION:
Easy to carry, leakproof jars. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek.
STORAGE: Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months.
Why choose Priya Foods?
Priya Foods is a legendary brand that started in 1980 and is a household name primarily in South India famous for its pickles and chutneys. Along with international recognised Food Safety Management System certifications, with a commitment towards hygiene and safety. It strives to consistently bring to you tasty, mouth watering pickles which will remind you of home. Priya Foods has successfully taken the goodness of South Indian pickles all over the world!
Flavour your day with a mischievous note! Priya Foods powers your meal with authentic Tomato Ginger Chutney that are an aromatic amalgam of veggies, spices and more. Their versatile flavour profile complements every kind of cuisine. The Thermal Retort Technology keeps them sterilized and seals in their unique flavours.
Team this Tomato Ginger Chutney with breakfast foods such as dosa, paratha, sandwich or dhokla. Pair it with snacks like samosa, bajji, pav or bhelpuri. Or simply mix it with hot, steamed rice and a dollop of ghee. You are guaranteed a spectacular taste explosion, with the assurance of zero chemical preservatives!
INGREDIENTS
- Tomato
- Green Chilli
- Ginger Paste
- Edible Vegetable Oil (Rice Bran Oil)
- Sugar
- Garlic
- Tamarind Paste
- Salt
- Mixed Spices
- Black Gram Split
- Coriander Leaves
Straight from the hinterlands of Andhra comes this preparation that calls for infinite patience and dexterity. Priya Ready to Eat Vulava Charu uses the finest of horse gram extract and cooks it deep and long with fiery spices to make this thick gravy dish. Heat and have it fresh with Rice and whipped Cream.
Contains:
- Horsegram Extract (70%),
- Water,
- Onions,
- Tamarind Extract,
- Green Chillies,
- Iodized Salt,
- Refined Rice Bran Oil,
- Mustard Seeds,
- Cumin and Red Chillies.
Mango dal is more than just a tradition that the Telugu homes welcome summer with. It is indeed a regular fare through the year. Priya steams sliced sour, juicy, and farm fresh mangoes with premium toor dal and finishes it with traditional Andhra seasoning to produce an overwhelmingly irresistible Mango Dal. Have it with piping hot Rice embellished with ghee and relish it with Papad.
Contains:
- Water,
- Mango (21%),
- Red Gram Lentils (12%)
- Refined Rice Bran Oil,
- Iodized Salt,
- Clarified Butter,
- Green Chillies,
- Red Chillies,
- Garlic,
- Mustard,
- Cumin and Turmeric.
