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From ancestral stone-ground recipes from across Andhra Pradesh and Telangana, we bring you the beloved Beerakaaya Chutney in a Roti Pachadi, that makes for a perfect meal or snack accompaniment. Whether used as a dip for your hot Idlis, a side dish with parathas, classic indulgence with rice or in myriad ways, the possibilities are endless. And best of all, our products are packed using Thermal Retort Technology to preserve its time-honoured flavours and contains zero chemical preservatives.
INGREDIENTS
- Ridge Gourd (60%),
- Green Chilli, Edible Vegetable Oil (Rice Bran Oil)
- Water
- Salt
- Sesame, Garlic
- Tamarind Paste
- Mixed Spices
- Black Gram Split
- Bengal Gram Split
- Curry Leaves and Coriander Leaves
PRODUCT DESCRIPTION
Priya Citron Pickle Indulge in the fragrant yet sumptuous flavours of Priya’s Citron Pickle made with fresh citrons and aromatic spices. It is packed with the goodness of Vitamin C, antioxidants and anti-asthmatic properties, making it delectable to taste and healthy for the soul.
Ingredients used in our Citron Pickle
- Citron Pieces,
- Iodised Salt,
- Refined Rice Bran Oil,
- Citrus Juice, Mixed Spices,
- Mustard Seeds,
- Dry Chilies and Curry Leaves,
Nutrition Value of our Citron Pickle
We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Citron Pickle contains the highest percentage of Vitamin C rich freshly-cut citron. It has super healthy mustard seeds, containing the beneficial alpha-linolenic acid that forms essential omega fats in our body. Curry leaves have the richest sources of numerous antioxidants along with high standard rice bran oil.
More About Our Citron Pickle (Narthangai Pickle)
Priya Food offers you the true taste of Citron Pickle, or Narthangai Pickle, made from fresh narthangai fruit, which has a distinctive tangy and slightly bitter flavor. It is a traditional pickle found in many South Indian homes and is made with natural spices, mustard seeds, red chilli, turmeric, and pure edible oil. It brings a spicy, sour and very refreshing taste to your meal. It goes well with curd rice, sambar rice, rasam, and even chapati. It is also known that narthangai has digestive properties. Our pickle is made with a hygienically prepared process while retaining the natural flavor. The first mouthful of Priya Foods Citron Pickle makes you feel this burst of tangy and spicy taste. Enjoy a South Indian traditional flavor everyday with Priya Foods Citron Pickle.
How Can You Enjoy Priya Foods Citron Pickle
Priya Foods Citron Pickle (Narthangai Pickle) can be eaten in many appetizing ways. It is delicious with hot curd rice and will give a refreshing meal. You can also have it in sambar rice or rasam rice to get different types of tangy taste. It can also be eaten with idli; dosa; or chapati. Some people have it with upma or pongal. It enriches the taste and gives an extraordinary addition to your meal. The sour and spicy taste enliven every simple meal to become very special. With the help of Priya Foods Citron Pickle, even a plain dish becomes scrumptious and holds the traditional taste of South India.
Spice Up Your Meals with Priya Foods Citron Pickle (Narthangai Pickle)
Get the authentic flavor of South India at home with Priya Foods Citron Pickle (Narthangai Pickle)! This excellent pickle is made with fresh citron fruit combined with the perfect combination of spices. It sour and cold flavor help generate instant flavor excitement to any meal! You can pack this pickle for use with rice, curd rice idli, dosa or chapati. Even any nonspicy simple base dish can become delicious with simply a spoon of this pickle! It is tasty, traditional, and real flavor! Add Priya Foods Citron Pickle to your meals every day!
What is Citron Pickle?
Citron Pickle, also referred to as Narthangai Pickle, is a classic South Indian pickle that is prepared using fresh fruit from the citron tree. The fruit itself has a strong and sour taste, but the spicy combination of spices, tartness from the salt, and oil are what make this pickle so good and different. Citron Pickle is a big favorite with Tamil people, and it can be used to enhance the flavors of their meals. While there are so many delicious combinations, people like eating Citron Pickle with hot rice, curd rice, dosa, or idli. Citron Pickle has such a great flavor, and it is also a great digestant. Citron Pickle gives you a good taste of true homemade flavor with every bite.
Uses of Priya Foods Citron Pickle (Narthangai Pickle)
Priya Foods Citron Pickle, or Narthangai Pickle, has multiple uses. You can enjoy it with plain rice, while exciting the taste of curd rice. Have it with dosa, idli, or chapati for a twist to dinner. Add to sambar rice, lemon rice or tamarind rice; both can be made more appetizing. Most South Indian families consume it as a side dish. It can correct your taste and have positive effects on digestion. You only need a small spoonful to excite your plate. Priya Foods consumes fresh product and a lot of traditional flavor!
Health Benefits of Priya Foods Citron Pickle
Priya Foods Citron Pickle is delicious and also beneficial for health. Citron also known as Narthangai, is high in Vitamin C. Vitamin C improves immunity by helping the body stay strong. The pickle helps support good digestive health and ease discomfort in the stomach. The citrusy flavor can also help stimulate appetite. Citron has been known to help cleanse the body naturally. Adding this to your daily meals gives you both taste and benefits for health. Priya Foods makes it with care using good quality spices and oil. Priya Foods Citron Pickle is so perfect to have made with a healthy, diverse mix of tradition, flavor, and well-being for your family.
Why Priya Foods Stands Out
Priya Foods is unique as regards their quality and trust. Priya Foods understands how to bring the overall taste of the real Indian kitchen experience to your home. The experience of Priya masalas, Priya pastes and Priya pickles etc, are prepared using fresh, high quality ingredients based on authentic recipes to maintain genuine taste. Every product is prepared with profound attention to care and hygienic preparation. They pay attention to the taste and health. The range of Priya Foods variety's offers families freedom to choose many options for every meal and they are consciously making the decision to enjoy this brands products with pure and fresh, and delicious options. They serve as meal reminders of home and love.
TRADITIONAL AND SIGNATURE PICKLE TASTE
Citron Pickle is an uncompromisingly delicious, tangy pickle that adds a zing to the everyday food.
TASTE, PURITY & HYGIENE COMBINED
Citron pieces, iodized salt and refined rice bran oil meeting high quality standards are used to retain the authentic taste & texture of our pickles.
RELISH WITH ALL INDIAN CUISINES
The magic recipe of this aachar completes the taste of every meal from dosa, idli, uttapam to roti, rice, and paratha. Enjoyed by all, bachelors as well as families!
PACKAGING & CERTIFICATION
Easy to carry, leakproof jars. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek.
STORAGE
Use a dry spoon for serving. Mix well before use. Keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months.
Why Choose Priya Foods
Priya Foods is the option for any household. We offer you masalas, pastes and pickles which are truly Indian in flavor. Our products are made from fresh and natural ingredients; we follow traditional Indian recipes that remind you of actual home cooked food. Our jars are packed with meticulous workmanship and hygiene. All we ask for is to meet your taste satisfaction and health needs. We offer a comprehensive range of products that meet you every meal and every occasion, from everyday food to special meals, your food will be delicious! Customers choose Priya Foods for purity, freshness and quality of our products. When you choose Priya Foods, you are choosing tradition, love and true flavor.
FAQ
Is citron pickle good for health?
Yes, Priya Foods Citron Pickle is good for health when consumed in moderation. Citron / Narthangai is a great source of Vitamin-C, aids in digestion and keeps the stomach light, improves immunity, and provides energy. The addition of tanginess to your meal increases your enjoyment. Priya Foods Citron Pickle uses high-quality ingredients and traditional methods. It adds flavor and health to your meal. Enjoy with rice, curd or dosa. And a small amount daily gives you the flavor and health benefits of this food.
What is the tamil name for citron pickle?
Narthangai Oorugai, which means citron pickle, in Tamil is a very famous pickle made with citron. Citron is a type of citrus fruit and is also sour in taste. Narthangai Oorugai is a very famous pickle with natively made fresh citron, salt, spices, and oil. As citrons are used to prepare pickles, it is eaten with curd rice, sambar rice, or rasam. Narthangai Oorugai is well-known for its tart and spicy flavor. It is said to help with working the digestive system and some thought it adds energy. At Priya Food, we produce citron pickle in the traditional / authentic South Indian taste. Narthangai Oorugai gives all the homely flavor to your every meal.
How long does Narthangai Pickle last?
Narthangai pickle or citron pickle, when properly stored, can last for many months. A clean, dry, airtight jar will allow your pickle to stay fresh anywhere from 6 to 12 months. Always use a clean and dry spoon to remove the pickle so the jar is unaffected by water or moisture. If it gets wet it will spoil. If stored in a cool and dry place it will last longer. Some people also store their pickle in the refrigerator for freshness. Narthangai pickle by Priya Food is made to allow longer usage while still having a good taste and safe consumption.
Simply empty the contents into a bowl, add hot water and savour a bit of nostalgia in a bowl with Priya’s Quick Upma in less than 5 minutes.
INGREDIENTS
- Precooked Semolina (71%),
- Edible Vegetable Oil (Palmolein),
- Dry Onion,
- Bengal Gram Split,
- Iodized Salt,
- Black Gram Split,
- Ginger Paste,
- Cashew Nut (1.3%) Curry Leaves,
- Mustard,
- Anticaking Agent Calcium Silicate,
- Sugar,
- Dry Coriander Leaves,
- Acidity Regulator Citric Acid,
- Natural and Nature Identical Flavouring Substances and Compounded Asafoetida.
- Contains Nuts and Wheat.
Description of our Tomato Pickle
Priya Sweet Mango Chutney, with its alluring fusion of sweet and sour tastes, is a great a good substitute for jam. We are sure you can easily win your kid’s heart with this yummy condiment.
Ingredients Used in Our Tomato Pickle
- Sugar
- Mango Slices
- Iodized Salt
- Acetic Acid
- Extract of Onion
- Ginger and Mixed Spices
- And Permitted Class II Preservative (E 224)
Nutrition Value of Our Tomato Pickle
We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Sweet mango chutney contains wholesome ingredients from our kitchen fresh mango. There is iodized salt and sugar along with ginger and mixed spices.
What is Sweet Mango Pickle
Sweet mango pickle is a delicious accompaniment to Indian meals with a wonderful mix of sweet, sour, and an undercurrent of spicy. It is made with raw mangoes, sugar or jaggery, and a host of spices. At Priya Food, we prepare our sweet mango pickle using fresh mango and a selection of spices that complement the taste. Sweet mango pickle can be eaten with roti, paratha, dal-rice, and even plain curd rice! It is extremely popular due its taste profile and long shelf life, and a unique way to relish mangoes throughout the year!
Uses of Priya Foods Sweet Mango Pickle
Priya Foods Sweet Mango Pickle can make any meal delicious. You can enjoy with it roti, paratha, puri, or simply an accompaniment for plain rice. Many people enjoy to eat it with khichdi, curd rice, or dal-chawal. You can truly serve this sweet mango pickle knowing it will be delightful with theplas and snacks during travel / lunch boxes. The sweet and tangy flavour of our sweet mango pickle provides any simple dish with explosive taste. It is such a delightful side for everyday meals or special occasions.
Health Benefits of Priya Foods Sweet Mango Pickle
Priya Foods Sweet Mango Pickle is not only delicious, it has some health benefits when eaten in moderation. It is made from raw mangoes, is a source of Vitamin C (immune-system support), and the spices used (fenugreek, mustard seeds, and asafoetida) have some positive effects on digestion. Jaggery can or sugar does offers quick energy, and the natural ingredients are safe in moderation. It also improves appetite and a great way to add flavour to dull meals and make them more enjoyable.
Why Priya Foods Stands Out
Priya Foods Mango Pickle has an excellent flavor and delicious quality. We source fresh mangoes, natural spices and good oil to ensure a good quality jar every time. Our recipe ensures that we can replicate the traditional homemade flavor that everyone loves.
We ensure our pickle is prepared in the right environment, and we have check points to ensure the safety and quality along the way. Nothing artificial or toxic is added to our products. Each bottle is packed properly and designed to keep for months at room temperature.
Priya Foods has been a household name in India for decades and Mango Pickle adds a bit of joy to every meal, and has a charm for those growing up eating homemade pickles. That is Priya Mango Pickle.
Why choose Priya Foods
Priya Foods is a household name in every Indian kitchen. We serve best of tradition with quality and utmost care. Every item we sell is made from fresh ingredients and with tested recipes. Whether it is our star mango pickle or any other item, we take special care to ensure that each product is tasty, safe, and full of flavour. We adopt clean, modern practices when preparing our food. There are no chemicals or preservatives in Priya Foods, our food is known for its flavour! Each jar of Priya Food is filled with love and care.With Priya Foods you get homemade taste, high quality, and a brand you can trust. That is why millions of families chose Priya Foods every day.
FAQ
Is Sweet mango pickle good for health?
Yes, sweet mango pickle can be good for the health if taken in moderation. Sweet mango pickle is made from raw mango which has a good amount of vitamin C and can help boost the immune system. There are also spices that are used in the pickle like fenugreek and mustard seeds that aid in digestion. Sweet mango pickle can also increase appetite and aids in making food taste better. The intakes should be moderate since it is amany which has sugar, oil and salt. Sweet mango pickle can be termed in moderation as a portion of a balanced eating plan.
What is the difference between mango pickle and Sweet mango pickle?
The main difference between mango pickle and sweet mango pickle is the making and taste. First off, regular mango pickle is mainly spicy, tangy, and salty. Regular mango pickle is basically made from raw mango pieces, oil, and normal strong Indian spices (i.e. mustard seeds, red chilli powder, and fenugreek). Whereas sweet mango pickle has sweet and tangy taste. Sweet mango pickle is made from raw and semi-ripe mangoes but it is cooked with jaggery or sugar and mild spices. Sweet mango pickle is less spicy compared to regular mango pickle and so people who prefer milder flavours enjoy sweet mango pickle a lot as well.
How do you make sure Sweet Mango Pickle is preserved to perfection?
To preserve Sweet Mango Pickle to an impeccable standard, Priya Foods utilizes conventional methods but carefully. First we use fresh quality mangoes. The mango pieces are then sun dried, thereby removing excess moisture. This fully contributes to long shelf life with further natural preservatives of oil, jaggery, salt, and specified spices that inhibit bacteria. The pickle is then dispatched in airtight jars, trimmed hygienically and ready. This preparation eliminates air and moisture within the jar. So as long as the pickle is stored in a cool, dry place it should last for months and still taste as good.
INGREDIENTS
- Rice Flakes (66%),
- Edible Vegetable Oil (Palmolein),
- Peanut (7%),
- Sugar,
- Iodized Salt,
- Tamarind (3%),
- Bengal Gram Split,
- Mixed Spices,
- Sesame,
- Curry Leaves,
- Turmeric Powder,
- Mustard,
- Red Gram Split,
- Black Gram Split.
- Contains added Natural Flavouring Substances.
- Contains wheat and peanuts.
Tantalise your senses with the cool, mild and refreshingly zesty flavours from stone-ground ancestral recipes to your table with the Dosakaaya Chutney Roti Pachadi. Infused with mixed spices and packed using our Thermal Retort Technology to preserve its time-honoured flavours, is a perfect lip-smacking accompaniment for a meal or a snack.
Use Dosakaaya Chutney as a dip with steaming idlis, as a side dish with parathas or mix it with piping hot rice, the possibilities are endless and best of all, there are no chemical preservatives.
INGREDIENTS
- Cucumber (57%)
- Green Chilli
- Edible Vegetable Oil (Groundnut Oil, Rice Bran Oil)
- Tomato
- Peanut
- Garlic
- Salt
- Coriander Leaves, Bengal Gram Spilt
- Tamarind Paste
- Black Gram Split
- Curry Leaves
- Mixes Spices
- Mustard and Coriander
- Contains Nut
INGREDIENTS
- Rice Flakes (44%)
- Flaked Millets (21%)
- Edible Vegetable Oil (Palmolein)
- Peanuts (8%)
- Sugar
- Iodized Salt
- Dry Onion
- Raisins (2%)
- Cumin
- Mustard
- Curry Leaves
- Turmeric Powder
- Dry Coriander Leaves
- Acidity Regulator Citric Acid
- Contains Added Natural Flavouring Substances.
- Contains Peanut.
Take your taste buds on a nostalgic journey with the rich and delectable taste of Vankaaya Chutney that you know and love in a Roti Pachadi for generations to come. Infused with mixed spices and packed using our Thermal Retort Technology to preserve its time-honoured flavours, is a perfect lip-smacking accompaniment for a meal or a snack.
Use Vankaaya Chutney as a dip with steaming idlis, as a side dish with parathas or mix it with piping hot rice, the possibilities are endless and best of all, there are no chemical preservatives.
INGREDIENTS
- Brinjal (55%)
- Green Chilli
- Edible Vegetable Oil (Groundnut Oil, Rice Bran Oil)
- Tomato,
- Salt,
- Garlic
- Black Gram Split
- Peanut, Bengal Gram Split
- Tamarind Paste,
- Mixed Spices
- Curry Leaves
- Coriander Leaves
- Mustard
- Coriander
- Cumin and Fenugreek
- Contains Nut
Flavour your day with a mischievous note! Priya Foods powers your meal with authentic Tomato Onion Chutney that are an aromatic amalgam of veggies, spices and more. Their versatile flavour profile complements every kind of cuisine. The Thermal Retort Technology keeps them sterilized and seals in their unique flavours.
Team this Tomato Onion Chutney with breakfast foods such as dosa, paratha, sandwich or dhokla. Pair it with snacks like samosa, bajji, pav or bhelpuri. Or simply mix it with hot, steamed rice and a dollop of ghee. You are guaranteed a spectacular taste explosion, with the assurance of zero chemical preservatives!
INGREDIENTS
- Onion
- Tomato
- Edible Vegetable Oil (Rice Bran Oil)
- Salt
- Black Gram Split
- Mixed Spices
- Tamarind Paste
- Garlic
- Curry Leaves
Description of our Sambar Masala
Telugu sambar is a typical stew of lentils and vegetables. Priya Spicy Telugu Sambar Masala redolent with aromatic spices and condiments ensures a foolproof presentation of this much-loved dish.
Ingredients Used in Our Sambar Masala
- Coriander
- Red Chillies
- Fenugreek
- Bengal Gram Dal
- Cumin
- Iodized Salt
- Turmeric
- Black Pepper
- Red Gram Dal
- Black Gram Dal
- Curry Leaves
- Ginger and Asafoetida
Nutrition Value of our Sambar Masala
Priya Food’s Sambar Masala is packed with flavour and a healthy punch. It is made from various natural spices, including coriander, cumin, turmeric, red chilli and mustard seeds. They also boast of high antioxidant levels while aiding digestion. Each 100g serving of our Sambar Masala will provide approximately 350 to 400 kcal of energy, 10 to 12g of protein, and 15 to 20g of dietary fibre. There are no preservatives added, nor are there any artificial colours. So, not only does this masala create a delicious and tasty sambar, it also contributes to a healthy and balanced diet plan.
More about our Sambar Masala :
Priya Food's Sambar Masala is the authentic piece of South India in your kitchen. Our secret blend of carefully selected spices such as coriander, cumin, fenugreek, red chilli, turmeric, and mustard seeds are roasted and then ground to keep their intense fragrance and flavor. Priya Food's Sambar Masala brings an authentic, rich, spicy, and tangy taste bursting in your sambar bowl. Instant homemade food in a pack. Sambar masala season every time you make sambar, It's also tasty with Rice, Idli, or Dosa, making every meal special. No artificial colours or dangerous chemicals, just authentic, traditional goodness.
How can you enjoy Priya Foods Sambar Masala
Using Priya Foods Sambar Masala is so simple, it just adds flavor to any meal. For example, you can boil dal and add it with your favourite vegetables, like drumstick, brinjal, or pumpkin to make delicious sambar at home. Enjoy it hot with steamed rice, idli, dosa, vada, or even upma for a great South Indian meal! There are also many other ways to use this masala, for example, you could put a pinch in your curry or rasams for an extra flavor. It adds a spicy tangy twist that everyone in the family will love!
Spice Up Your Meals with Priya Foods Sambar Masala
Add some flair to your every day fare with Priya Foods Sambar Masala and taste authentic South Indian flavour. Built on a perfectly roasted spice blend of coriander, cumin, red chilli and turmeric, our masala provides the rich, aromatic taste that makes South Indian cooking so delicious. Just a spoonful will convert plain dal and some vegetables into tasty, perfectly spiced, homemade sambar! Complements rice, idli, dosa and vada! Every meal with Priya Foods Sambar Masala is satisfying, delicious and full of warmth and taste!
What is Sambar Masala?
Sambar Masala is an important spice mix to make Sambar, which is a widely known dish from South India. It is made using the combination of roasted spices including coriander seeds, cumin, red chilli, fenugreek, mustard seeds, turmeric, and possibly, curry leaves to give sambhar its unique flavor, color and aroma. The masala mix is added to cooked dal and vegetables to form a thick spicy and tangy gravy. Our Sambar Masala is produced at Priya Food which recreates the care involved in making traditional homemade South Indian food.
Uses of Priya Foods Sambar Masala
There are so many easy and tasty ways to use Priya Foods Sambar Masala. The primary one is to make a traditional South Indian Sambar with dal and vegetables. Simply add a spoonful of our masala to boiling dal for an aromatic and rich flavor. You can also make rasam, a vegetable curry, or dry sabzis, to add a spicy and tasty element. It works very well in lentil soups too. It does not matter if you eat it with rice, idli, dosa, or vada, Priya Foods Sambar Masala makes everything feel special and tastes real homemade.
Why Priya Foods Stands Out
Priya Foods Mango Pickle has an excellent flavor and delicious quality. We source fresh mangoes, natural spices and good oil to ensure a good quality jar every time. Our recipe ensures that we can replicate the traditional homemade flavor that everyone loves.
We ensure our pickle is prepared in the right environment, and we have check points to ensure the safety and quality along the way. Nothing artificial or toxic is added to our products. Each bottle is packed properly and designed to keep for months at room temperature.
Priya Foods has been a household name in India for decades and Mango Pickle adds a bit of joy to every meal, and has a charm for those growing up eating homemade pickles. That is Priya Mango Pickle.
Why choose Priya foods
Priya Foods is a household name in every Indian kitchen. We serve best of tradition with quality and utmost care. Every item we sell is made from fresh ingredients and with tested recipes. Whether it is our star mango pickle or any other item, we take special care to ensure that each product is tasty, safe, and full of flavour. We adopt clean, modern practices when preparing our food. There are no chemicals or preservatives in Priya Foods, our food is known for its flavour! Each jar of Priya Food is filled with love and care.With Priya Foods you get homemade taste, high quality, and a brand you can trust. That is why millions of families chose Priya Foods every day.
FAQ
What is sambar masala made of?
Sambar Masala is a combination of selected and roasted spices. The ingredients are coriander seeds, cumin seeds, dry red chillies, fenugreek seeds, mustard seeds, black pepper, turmeric powder, and curry leaves. In some recipes, other additional flavours may come from dry coconut, chana dal, and urad dal. The base spices in Sambar Masala (except for turmeric powder and curry leaves) as well as the extra flavour from dry coconut, chana dal, and urad dal are roasted and turned into a powder form. At Priya Food, we take pride in the use of quality natural spices to make our Sambar Masala, for added aroma, great taste, and authenticity to South Indian flavour.
How do I store sambar masala for freshness?
To prevent the Priya Foods Sambar Masala from losing its, freshness and flavour please store it in an airtight container, in a cool dry place, away from sunlight and moisture. Please do not use a wet spoon because that will spoil the masala. You can also store in a glass jar or a steel box with a lid. If you live in a warm humid area, you can also store in the fridge as it will help protect the aroma and freshness.
Which sambar masala is best?
The best sambar masala is a sambar masala that gives you rich flavour, strong aroma and authentic South Indian flavour. It should made of spices that are natural and of the highest quality without preservatives or colours. Priya Foods Sambar Masala is one of the best sambar masalas. it is made from a perfect blend of roasted spices including coriander, cumin, red dried chilli, turmeric, and fenugreek. Priya Foods Sambar Masala provides authentic homemade feel to every meal and is trusted by all families across India. The taste is delicious, pure, simple, and wholesome. It is suitable for daily purposes.
Priya Andhra Chicken Masala powder is made with a host of spices proportioned to perfection, roasted well, and finely ground to ensure your chicken curry is just as delicious and welcomed as the original Andhra one.
Contains:
- Coriander
- Salt
- Chilli Powder
- Dry Garlic
- Cloves
- Dry Onion
- Dry Ginger
- Cassia (Taj)
- Turmeric
- Black Pepper
- Tej patha
- Fennel
- Nutmeg
- Cardamom
- Mace and Star anise
Garnish traditional non vegetarian curries for extra pop in flavour and fragrance that will make them real feast and is guaranteed to make your mouth water with the Non Veg Curry Masala Paste.
INGREDIENTS:
- Onions
- Refined Rice Bran Oil
- Ginger, Garlic
- Iodized Salt
- Powders of Chilli
- Coriander
- Cardamom
- Cinnamon
- Cloves
- Cumin
- Turmeric and Fenugreek.
The mouthwatering and timeless Priya Ready to Eat Andhra Veg. Pulao is prepared with fresh vegetables cooked in rice and blended spices authentically. Casting an everlasting feel of bliss, Andhra Veg Pulao delivers the magical touch of the authentic Andhra kitchen.
Contains:
- Water,
- Rice (20%),
- Green Peas,
- Refined Rice Bran Oil,
- Carrot,
- Potatoes,
- Onion,
- Tomatoes,
- Coconut,
- Hydrogenated Oil (Refined Rice Bran Oil, Cotton seed Oil, etc.)
- Green Chillies,
- Ginger,
- Garlic,
- Iodized Salt,
- Cashewnuts,
- Coriander Leaves,
- Cloves,
- Cinnamon,
- Bay Leaf,
- Cardamom,
- Star Anise,
- Mace and Turmeric.
