Sambar is a common & popular signature dish served in South Indian meal particularly in Andhra Pradesh, Karnataka , Tamilnadu . Sit back and savor the traditional taste of PRIYA’s home-made sambar. A dish made from Tur dal, Tamarind juice combined with mixed vegetables and freshly ground PRIYA’s sambar powder boiling together gives a tasty sambar with a thumping aroma all over the house.
- Rice flour,
- Red Chillies,
- Iodized Salt,
- Cumin and Cinnamon.
This fresh aromatic sambar powder is a perfect blend of ground spices like coriander, chillies, lentils, cumin etc. It tastes so good that it can become a regular dish in your palate. Cook with your choice of vegetables to make it more wholesome.