Bisibele Bhath or ‘hot lentil rice,’ the highlight of Kannada cuisine, is a well-balanced rice and red gram dal-based dish. Priya Bisibele Bhath Masala is an easy but foolproof way to make this one-pot dish to perfection.
Contains:
- Coriander,
- Black Gram Dal,
- Chilli Powder,
- Fenugreek,
- Cumin,
- Cassia (Taj) and Cloves.