Product Description of our Mango Avakaya Pickle

Think Telugu pickle, think Avakaya. The timeless Priya mango Pickle is incomparable in its recipe, taste, flavour, and memories. Prepared with selected mangoes, finest oils and aromatic spices, this sumptuous medley in a jar is a perfect fit with breakfast, lunch, dinner, or snack.
Available With and Without Garlic.

Ingredients used in our Mango Avakaya Pickle:

• Mango Pieces
• Iodized Salt
• Refined Rice Bran Oil
• Mustard
• Red Chillies
• Fenugreek and Turmeric 

Nutrition Value of our Mango Avakaya Pickle

We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Mango Avakaya Pickle contains the highest percentage of mango pieces. It has wholesome ingredients from our kitchen like mustard seeds that contain the beneficial alpha-linolenic acid that forms essential omega fats in our body. Fenugreek & asafoetida, known for diabetic management and a positive effect on digestive health. And garlic, known for its anti-inflammatory and anti-acidity properties.

More About our Mango Avakaya Pickle

Why Priya Foods Stands Out

Priya Foods is unique because we bring REAL taste, quality and trust to your kitchen. Priya Foods is anchored in fresh ingredients and authentic recipes trusted by Indian families for generations. We are committed to hygiene, purity and flavour in all steps of production of our pickles, masalas, and ready mixes. We never use chemicals or artificial colourings. Every product is packed with care to lock taste and freshness in. Whether it be a hot pickle, or a rich masala, Priya Foods provides the quality of home cooked food in every bite. That is why Priya Foods is chosen by consumers across India every day!

How can you enjoy Priya Foods Mango Avakaya Pickle

You can eat Priya Foods Mango Avakaya Pickle with many types of Indian food. It goes very well with hot steamed rice and a spoon of ghee, which is a very popular meal for many South Indian families. You can also enjoy it with roti, paratha, curd rice, dosa, or upma. This mango pickle has a strong, spicy, and tangy taste and it adds fun flavour to your simple meals - it's a special and traditional touch for lunch and dinner! You can also take it in your lunchbox to have a little special surprise! Priya Mango Avakaya Pickle makes everything taste better and is a taste of the traditional!

Spice Up Your Meals with Priya Foods Mango Avakaya Pickle

Bring excitement to your everyday meals with Priya Foods Mango Avakaya Pickle! This traditional South Indian condiment has juicy pieces of raw mango, mustard seeds, and traditional spices to give you the strongest flavour and the perfect heat for your plate. This is a staple condiment in many South Indian households and has wide acceptance from people across India. The condiment can be accompanying plain rice, chapati, paratha, dosa, idli, and curd rice! One teaspoon of this spicy, tangy, and deliciously smoky pickle will make any plain meal a flavourful meal. Priya Mango Avakaya Pickle will bring you the flavours of tradition!

TRADITIONAL AND SIGNATURE PICKLE TASTE
The seasonal favourite raw mango pickled to perfection with a spicy-sour taste to ensure that the joy of raw mangoes stays all year round as aam ka achaar.

TASTE, PURITY & HYGIENE COMBINED
Refined rice bran oil, mustard oil, garlic & iodized salt meeting stringent quality standards are used so as to retain the authentic taste, appearance & texture.

RELISH WITH ALL INDIAN CUISINES
The magic recipe of this aachar completes the taste of every meal from dosa, idli, uttapam to roti, rice, and paratha. Enjoyed by all, bachelors as well as families!

PACKAGING & CERTIFICATION
Easy to carry, leakproof jars. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek.

STORAGE
Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months after opening.

Why Choose Priya foods

Priya Foods is a legendary brand that started in 1980 and is a household name primarily in South India famous for its pickles and chutneys. Along with international recognised Food Safety Management System certifications, with a commitment towards hygiene and safety. It strives to consistently bring to you tasty, mouth watering pickles which will remind you of home. Priya Foods has successfully taken the goodness of South Indian pickles all over the world!

FAQ

What is Mango Avakaya Pickle made of?

Mango Avakaya Pickle is an incredibly popular Indian pickle and, when made with natural ingredients, is a risk-free version of an incredibly flavorful condiment. The main constituent of mango avakaya pickle is fresh raw mangoes, which are chopped to size and added with traditional Indian spices. The main spice in mango avakaya is the mustard powder (avapodi), and it is very strong and sharp tasting. Other ingredients that might be included are red chilli powder, salt, turmeric, and edible oil (preferably gingelly - sesame - oil). Some people also add fenugreek seeds for flavour. At Priya Foods, we make Mango Avakaya Pickle from minimalistic natural and clean ingredients with no artificial colours and/or toxic chemicals. The taste is rich, spicy, and naturally traditional.

What are the best ways to enjoy Mango Avakaya Pickle?

There are a variety of ways to enjoy Priya Foods Mango Avakaya Pickle and it is commonly eaten together with hot steamed rice and a spoon of ghee. This is full of flavour and is a well-liked combination in many South Indian homes. It is also eaten with curd rice, dal rice, or pulao for a spiced and tangy flavour. It also can be eaten with chapati, paratha, etc, including dosa or idli. Just a small spoon will spice up any meal. You can pack these mango pickle containers in lunch boxes to add a great taste. It won’t disappoint. Each bite with Priya mango avakaya pickle is tasty, with that special bite of taste as if it were homemade.

How should I store Mango Avakaya pickle to keep it fresh?

To maintain the freshness and flavor of your Priya Foods Mango Avakaya Pickle over time, the storage of your Priya Foods Mango Avakaya Pickle is very important. Always store your mango pickle in a clean, dry, and preferably an airtight container. Be sure the spoon used to scoop the pickle is also clean and dry. Never use a wet spoon to scoop the pickle for two reasons. One, wetness can spoil the pickle, and two, you don't want to get extra moisture into the pickle. Secondly, be sure to store the container in a cool, dry place, and away from direct sunlight. If it is very hot outside, you can also store your mango pickle in the refrigerator to extend its shelf life. Properly following these instructions will ensure that you enjoy your Priya Mango Avakaya Pickle while it remains fresh, safe, and tasty every single day!

PRODUCT DESCRIPTION
A traditional recipe, carefully sourced fruit and a perfect blend of spices, mustard and oil come together in ultimate harmony to make this pickle an evergreen accompaniment with breakfast, snacks, and meals.
Available with and without garlic.

INGREDIENTS

• Contains Mango Pieces
• Iodised Salt Mustard Powder
• Refined Rice Bran Oil
• Garlic
• Red Chilli Powder
• Mustard Oil
• Fenugreek Powder and Turmeric Powder

NUTRITION
We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Mango Pickle contains the highest percentage of cut mango pieces. It has wholesome ingredients from our kitchen like mustard seeds that contain the beneficial alpha-linolenic acid that forms essential omega fats in our body. Fenugreek & asafoetida, known for diabetic management and a positive effect on digestive health. And garlic, known for its anti-inflammatory and anti-acidity properties. 

More About Cut Mango Pickle:
TRADITIONAL AND SIGNATURE PICKLE TASTE
The seasonal favorite raw mango pickled to perfection with a spicy-sour taste to ensure that the joy of raw mangoes stays all year round as aam ka achaar.

TASTE, PURITY & HYGIENE COMBINED
Refined rice bran oil, mustard oil, garlic & iodized salt meeting stringent quality standards are used so as to retain the authentic taste, appearance & texture.

RELISH WITH ALL INDIAN CUISINES 
The magic recipe of this aachar completes the taste of every meal from dosa, idli, uttapam to roti, rice, and paratha. Enjoyed by all, bachelors as well as families!

PACKAGING & CERTIFICATION
Easy to carry, leakproof jars. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek.

STORAGE 
Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months after opening.

Why choose Priya Foods?
Priya Foods is a legendary brand started in 1980 and is a household name primarily in South India, famous for its pickles and chutneys. It is committed to hygiene and safety. Along with a state-of-the-art facility with multiple national and international certifications, it strives to consistently bring to you tasty, mouthwatering pickles which will remind you of home. Priya Foods has successfully taken the goodness of South Indian pickles all over the world!"

PRODUCT DESCRIPTION
Mango Thokku Pickle, Grated raw mangoes, a seasoning of aromatic spices and just enough oil make this generously flavoured South Indian kitchen staple just what you need to pep your mood up.
Mango Thokku Pickle Available with and without garlic

• Minced Mangoes
• Refined Rice Bran Oil
• Iodized Salt, Garlic
• Red Chilli Powder
• Mustard Powder
• Mixed Spices
• Mustard Seeds
• Dry Chillies
• Curry Leaves.

NUTRITION
We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Mango Thokku Pickle contains the highest percentage of grated mangoes. It has wholesome ingredients from our kitchen like mustard seeds that contain the beneficial alpha-linolenic acid that forms essential omega fats in our body. Fenugreek & asafoetida, known for diabetic management and a positive effect on digestive health. And garlic, known for its anti-inflammatory and anti-acidity properties.

More About Mango Thokku Pickle:

TRADITIONAL AND SIGNATURE PICKLE TASTE
The seasonal favourite raw mango pickled to perfection with a spicy-sour taste to ensure that the joy of raw mangoes stays all year round as aam ka achaar.

TASTE, PURITY & HYGIENE COMBINED
Refined rice bran oil, mustard oil, garlic & iodized salt meeting stringent quality standards are used so as to retain the authentic taste, appearance & texture.

RELISH WITH ALL INDIAN CUISINES
The magic recipe of this aachar completes the taste of every meal from dosa, idli, uttapam to roti, rice, and paratha. Enjoyed by all, bachelors as well as families!

PACKAGING & CERTIFICATION
Easy to carry, leakproof jars. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek.

STORAGE
Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months after opening.

Why choose Priya Foods?
Priya Foods is a legendary brand that started in 1980 and is a household name primarily in South India famous for its pickles and chutneys. Along with international recognised Food Safety Management System certifications, with a commitment towards hygiene and safety. It strives to consistently bring to you tasty, mouth watering pickles which will remind you of home. Priya Foods has successfully taken the goodness of South Indian pickles all over the world!

Priya Jaggery Mango pickle is unique in so many ways. The recipe, staying true to its North Indian origins, effectively blends juicy jaggery with crunchy mango pieces to present a signature experience to users. Undoubtedly, it has all the makings of becoming a permanent resident of your home!
Jaggery Mango pickle Available With Garlic & Without Garlic.

Contains:

• Mango Pieces
• Jaggery
• Refined Rice Bran Oil
• Iodized Salt
• Mixed Spices and Asafoetida

PRODUCT DESCRIPTION
Mango-Ginger, a rhizome of the turmeric family, has a predominantly ginger flavour with a faint aroma and taste of mango. Be reminded of your grandmother’s experienced and artistic touch by the utterly magical Priya Mango Ginger Pickle.

INGREDIENTS:

• Mango Ginger Paste
• Iodized Salt
• Tamarind Extract
• Jaggery
• Refined Rice Bran Oil
• Mixed Spices
• Mustard Seeds
• Dry Chillies
• Curry Leaves and Asafoetida

NUTRITION
We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Mango Ginger Pickle contains wholesome ingredients from our kitchen like ginger which is enriched with magnesium, potassium, phosphorus and iron. The refined rice bran oil in our pickle contains Oryzanol content which is a natural antioxidant. Jaggery which helps in maintaining blood pressure and acts as a great source of energy. Mustard seeds that contain the beneficial alpha-linolenic acid that forms essential omega fats in our body. Asafoetida is known to have a positive effect on digestive health.

More About Mango Ginger Pickle:

TRADITIONAL AND SIGNATURE PICKLE TASTE
Mango and ginger, cured with fresh ingredients, resulting in the perfect mixture of sweet and tangy creates a delicious and memorable riot of flavours!

WHOLESOME INGREDIENTS
Mango, ginger, refined rice bran oil, iodized salt and jaggery meeting the highest quality standards are used to retain the authentic taste & texture of our pickles.

GREAT FOR INDIAN CUISINE
Our mango ginger aachar provides the fresh taste of homemade aachaar, and perfectly complements Indian dishes — from simple dal and roti to dosa, idli, and even uttapam.

PACKAGING & CERTIFICATION
Easy to carry, leakproof jars. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek.

STORAGE
Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months.

Why choose Priya Foods?
Priya Foods is a legendary brand that started in 1980 and is a household name primarily in South India famous for its pickles and chutneys. Along with international recognised Food Safety Management System certifications, with a commitment towards hygiene and safety. It strives to consistently bring to you tasty, mouth watering pickles which will remind you of home. Priya Foods has successfully taken the goodness of South Indian pickles all over the world!

Description of our Tomato Pickle

Priya Sweet Mango Chutney, with its alluring fusion of sweet and sour tastes, is a great a good substitute for jam. We are sure you can easily win your kid’s heart with this yummy condiment.

Ingredients Used in Our Tomato Pickle

• Sugar
• Mango Slices
• Iodized Salt
• Acetic Acid
• Extract of Onion
• Ginger and Mixed Spices
• And Permitted Class II Preservative (E 224)

Nutrition Value of Our Tomato Pickle

We at Priya Foods have successfully integrated traditional science with modern-day scientific manufacturing. Our Sweet mango chutney contains wholesome ingredients from our kitchen fresh mango. There is iodized salt and sugar along with ginger and mixed spices.

What is Sweet Mango Pickle

Sweet mango pickle is a delicious accompaniment to Indian meals with a wonderful mix of sweet, sour, and an undercurrent of spicy. It is made with raw mangoes, sugar or jaggery, and a host of spices. At Priya Food, we prepare our sweet mango pickle using fresh mango and a selection of spices that complement the taste. Sweet mango pickle can be eaten with roti, paratha, dal-rice, and even plain curd rice! It is extremely popular due its taste profile and long shelf life, and a unique way to relish mangoes throughout the year!

Uses of Priya Foods Sweet Mango Pickle

Priya Foods Sweet Mango Pickle can make any meal delicious. You can enjoy with it roti, paratha, puri, or simply an accompaniment for plain rice. Many people enjoy to eat it with khichdi, curd rice, or dal-chawal. You can truly serve this sweet mango pickle knowing it will be delightful with theplas and snacks during travel / lunch boxes. The sweet and tangy flavour of our sweet mango pickle provides any simple dish with explosive taste. It is such a delightful side for everyday meals or special occasions.

Health Benefits of Priya Foods Sweet Mango Pickle

Priya Foods Sweet Mango Pickle is not only delicious, it has some health benefits when eaten in moderation. It is made from raw mangoes, is a source of Vitamin C (immune-system support), and the spices used (fenugreek, mustard seeds, and asafoetida) have some positive effects on digestion. Jaggery can or sugar does offers quick energy, and the natural ingredients are safe in moderation. It also improves appetite and a great way to add flavour to dull meals and make them more enjoyable.

Why Priya Foods Stands Out

Priya Foods Mango Pickle has an excellent flavor and delicious quality. We source fresh mangoes, natural spices and good oil to ensure a good quality jar every time. Our recipe ensures that we can replicate the traditional homemade flavor that everyone loves.

We ensure our pickle is prepared in the right environment, and we have check points to ensure the safety and quality along the way. Nothing artificial or toxic is added to our products. Each bottle is packed properly and designed to keep for months at room temperature.

Priya Foods has been a household name in India for decades and Mango Pickle adds a bit of joy to every meal, and has a charm for those growing up eating homemade pickles. That is Priya Mango Pickle.

Why choose Priya Foods

Priya Foods is a household name in every Indian kitchen. We serve best of tradition with quality and utmost care. Every item we sell is made from fresh ingredients and with tested recipes. Whether it is our star mango pickle or any other item, we take special care to ensure that each product is tasty, safe, and full of flavour. We adopt clean, modern practices when preparing our food. There are no chemicals or preservatives in Priya Foods, our food is known for its flavour! Each jar of Priya Food is filled with love and care.With Priya Foods you get homemade taste, high quality, and a brand you can trust. That is why millions of families chose Priya Foods every day.

FAQ

Is Sweet mango pickle good for health?

Yes, sweet mango pickle can be good for the health if taken in moderation. Sweet mango pickle is made from raw mango which has a good amount of vitamin C and can help boost the immune system. There are also spices that are used in the pickle like fenugreek and mustard seeds that aid in digestion. Sweet mango pickle can also increase appetite and aids in making food taste better. The intakes should be moderate since it is amany which has sugar, oil and salt. Sweet mango pickle can be termed in moderation as a portion of a balanced eating plan.

What is the difference between mango pickle and Sweet mango pickle?

The main difference between mango pickle and sweet mango pickle is the making and taste. First off, regular mango pickle is mainly spicy, tangy, and salty. Regular mango pickle is basically made from raw mango pieces, oil, and normal strong Indian spices (i.e. mustard seeds, red chilli powder, and fenugreek). Whereas sweet mango pickle has sweet and tangy taste. Sweet mango pickle is made from raw and semi-ripe mangoes but it is cooked with jaggery or sugar and mild spices. Sweet mango pickle is less spicy compared to regular mango pickle and so people who prefer milder flavours enjoy sweet mango pickle a lot as well.

How do you make sure Sweet Mango Pickle is preserved to perfection?

To preserve Sweet Mango Pickle to an impeccable standard, Priya Foods utilizes conventional methods but carefully. First we use fresh quality mangoes. The mango pieces are then sun dried, thereby removing excess moisture. This fully contributes to long shelf life with further natural preservatives of oil, jaggery, salt, and specified spices that inhibit bacteria. The pickle is then dispatched in airtight jars, trimmed hygienically and ready. This preparation eliminates air and moisture within the jar. So as long as the pickle is stored in a cool, dry place it should last for months and still taste as good.

Mango dal is more than just a tradition that the Telugu homes welcome summer with. It is indeed a regular fare through the year. Priya steams sliced sour, juicy, and farm fresh mangoes with premium toor dal and finishes it with traditional Andhra seasoning to produce an overwhelmingly irresistible Mango Dal. Have it with piping hot Rice embellished with ghee and relish it with Papad.

Contains:

• Water,
• Mango (21%),
• Red Gram Lentils (12%)
• Refined Rice Bran Oil,
• Iodized Salt,
• Clarified Butter,
• Green Chillies,
• Red Chillies,
• Garlic,
• Mustard,
• Cumin and Turmeric.